Brunchie
Menu with Prices in the UK

Two rashers of back bacon, two Cumberland sausages, two fried eggs, black pudding, two hash browns, mushrooms, grilled tomato, baked beans, and two slices of toast.

One thick bacon rasher, one pork sausage, fried free-range egg, hash brown, baked beans, grilled tomato, and buttered toast.

Two herb-seasoned veggie sausages, grilled Cypriot halloumi slices, two poached or fried eggs, smashed avocado, mushrooms, beans, hash brown, and sourdough toast.

Warm toasted brioche bap packed with smoky streaky bacon, pork sausage patty, and runny fried egg with ketchup or HP brown sauce.

Fluffy three-egg omelette folded with mature West Country cheddar and sautéed chestnut mushrooms, served with dressed leaves and toast.

Thick-sliced toasted country sourdough heaped with crushed Hass avocado, fresh lime, two poached free-range eggs, chilli flakes, and pumpkin seeds.

Toasted English breakfast muffin topped with crisp smoked bacon, two soft-poached eggs, and velvety warm hollandaise sauce.

Toasted English muffin layered with Oak-smoked Scottish salmon, two poached eggs, hollandaise, and fresh dill.

Stack of three golden American-style buttermilk pancakes crowned with fresh blueberries, strawberries, mascarpone cream, and pure Canadian maple syrup.

Cinnamon-vanilla egg-dipped thick brioche toast topped with warm Lotus Biscoff spread, caramelised banana coins, and biscuit crumb.

Two free-range eggs baked in a rich roasted red pepper, cumin, and tomato ragout topped with crumbled feta, coriander, and grilled sourdough.

Creamy rolled oats simmered with whole or oat milk, topped with summer berries, chia seeds, and blossom honey.

Warm pressed Italian ciabatta filled with crispy chicken breast escalope, sliced avocado, tomato, basil pesto, and wild rocket.

Toasted tortilla wrap stuffed with golden halloumi slices, smoky roasted red peppers, hummus, and mild rose harissa mayo.

Toasted white bloomer layered with chargrilled chicken breast, smoky bacon, sliced egg, crisp lettuce, tomato, and mayo.

Crisp grilled panini packed with sweetcorn tuna mayonnaise, red onion, and bubbling mature cheddar.

Four crisp golden corn-pastry empanadas filled with spiced shredded beef and potato, served with homemade green chilli sauce.

Marinated crispy fried chicken pieces served with fluffy rice, golden sweet fried plantain, salad, and hand-cut chips.

Thick-cut cassava batons fried until crisp outside and fluffy inside, dusted with sea salt and paired with garlic-chilli dip.

Double seasoned handmade beef patty stacked with fried egg, grilled sausage, crispy bacon, melted cheese, onions, and skin-on chips.

Lightly battered calamari rings tossed with sea salt, crushed black pepper, and fresh lime.

Juicy 8oz British sirloin steak grilled to order, served with your choice of seasoned rice, chips, sweet plantain, or house salad.

Flaky, golden laminated French butter croissant baked fresh every morning.

Crisp, buttery pastry parcel wrapped around two batons of rich dark Belgian chocolate.

Croissant filled with sweet almond frangipane cream, baked golden with flaked almonds and icing sugar.

Soft brioche pastry coiled with brown sugar and Ceylon cinnamon spice, finished with vanilla glaze.

Croissant-muffin hybrid piped with silky roasted pistachio cream and crushed pistachio crumble.

Moist home-baked carrot sponge studded with walnuts and layered with tangy cream cheese frosting.

Velvety baked vanilla cheesecake set on a spiced Lotus Biscoff biscuit base with caramel drip.

Rich dark cocoa sponge layered with silky milk and dark chocolate fudge icing.

Thick slice of warm banana bread served with salted butter or vegan spread.

Crisp golden potato fries seasoned with sea salt.

Caramelised ripe sweet plantain slices pan-fried until golden.

Golden shredded potato hash brown triangles fried crisp.

Double ristretto shot of smooth Latin American espresso layered with silky steamed milk or oat milk.

Freshly ground double espresso topped with velvety steamed milk foam; available hot or iced.

Double espresso shaken over ice with chilled milk and a sweet swirl of Spanish condensed milk.

Smooth double espresso poured over filtered hot water.

Whisked Uji Japanese matcha green tea served with creamy barista oat milk.

Aromatic cinnamon, cardamom, and ginger black tea concentrate steamed with creamy milk.

Real melted milk chocolate steamed with whole milk and topped with mini marshmallows.

Traditional mug or pot of brisk English Breakfast, Earl Grey, Green, or Peppermint tea.

100% pure juice pressed fresh to order from sweet Valencia oranges.

Ripe mango chunks, tangy passionfruit pulp, pineapple, and apple juice blended ice-cold.

Strawberries, blueberries, ripe banana, and creamy oat milk.

Ice-cold canned soft drinks served with chilled glass and ice.

Two fluffy buttermilk pancakes topped with sliced fresh strawberries and maple syrup.

Soft scrambled free-range egg with warm baked beans and buttered toast soldiers.