Chili's Grill & Bar
Menu with Prices in the UK

Original melted cheese dip seasoned with seasoned beef, green chillies, and spices, served with endless warm tostada chips and salsa.

Crispy flour tortillas stuffed with smoked chicken, black beans, corn, jalapeño jack cheese, and red peppers with avocado ranch.

Homestyle fries smothered in melted Monterey Jack, Cheddar cheese, crispy bacon bits, jalapeños, and green onions with ranch.

Crispy breaded boneless chicken bites tossed in your choice of Honey-Chipotle, House BBQ, or Buffalo hot sauce with blue cheese.

Jumbo chicken wings fried crisp and tossed in fiery Buffalo sauce, served with celery sticks and cool ranch.

Crinkle-cut dill pickle slices coated in seasoned cornmeal batter, fried golden and served with ranch dressing.

Custom sharing platter: choose any three appetizers from Southwestern Eggrolls, Boneless Wings, Fried Pickles, or Big Mouth Bites.

Freshly mashed Hass avocado with diced tomatoes, red onions, fresh coriander, and lime juice with crisp corn chips.

Tender pecan-smoked pork ribs glazed with sticky Honey-Chipotle sauce, served with fries and roasted street corn.

Half rack of slow-smoked baby back ribs glazed in smoky House BBQ sauce, with homestyle fries.

100% British prime sirloin steak flame-grilled with roasted garlic butter, served with loaded mashed potatoes and broccoli.

Pan-seared Atlantic salmon fillet glazed with spicy citrus-chile ancho glaze, served on a bed of Mexican rice with broccoli.

Smoked bacon, cheddar, pulled ribs, jalapeño-cheddar smoked sausage, BBQ sauce, and ranch on a toasted brioche bun with fries.

Hand-pressed prime beef patty with melted cheddar, pickles, lettuce, tomato, red onion, and mustard in a toasted brioche bun.

Stacked with layers of smoked streaky bacon, melted cheddar cheese, pickles, lettuce, and garlic aioli.

Sautéed garlic mushrooms, melted Swiss cheese, crisp shredded lettuce, and mayonnaise on a butter-toasted bun.

Flame-grilled beef patty, fresh avocado slices, pepper jack cheese, red onion, roasted jalapeños, and spicy Santa Fe sauce.

Black bean and sweetcorn patty topped with avocado, pepper jack cheese, lettuce, and pico de gallo.

Tender marinated chicken breast sliced over sautéed onions and peppers, with warm flour tortillas, sour cream, and pico de gallo.

Carved seared sirloin steak served on a smoking skillet with bell peppers, guacamole, Mexican rice, and black beans.

The ultimate skillet combining spiced grilled chicken, seared sirloin, and plump garlic butter king prawns with all the fixings.

Sizzling skillet of grilled portobello mushrooms, sweet corn, zucchini, peppers, and onions with black beans and guacamole.

Toasted flour tortilla stuffed with grilled chicken, shredded cheese, smoked bacon, and house ranch, with pico de gallo.

Crispy hand-battered chicken tenderloins tossed in sweet smoky honey-chipotle sauce, with fries and ranch.

Golden extra-crispy chicken tenders served with honey-mustard dipping sauce, homestyle fries, and corn.

Fiery cayenne-glazed crispy chicken tenders served with crinkle-cut pickles, fries, and cool ranch dip.

Grilled whole sweetcorn cob brushed with spiced lime crema, cotija cheese, and fresh coriander.

Crispy skin-on potato fries dusted with Chili's signature Southwestern seasoning.

Creamy mashed potatoes folded with cheddar cheese, smoked bacon bits, and chopped chives.

Simmered spiced black beans and aromatic tomato-seasoned rice.

Tender fresh broccoli florets tossed in garlic herb butter.

Crisp mixed greens, diced tomatoes, shredded cheese, and crunchy tortilla strips with ranch.

Three warm, soft pressed flour tortillas.

Hand-crushed avocado with lime and coriander.

Cool, creamy herbed buttermilk ranch.

Signature sweet honey glaze infused with smoky roasted chipotle peppers.

Classic thick hickory smoke barbecue sauce.

Sauza Conmemorativo tequila, Patrón Citrónge orange liqueur, and Presidente brandy shaken with sweet and sour mix.

Herradura Reposado tequila, Grand Marnier, and fresh lime juice on the rocks with a salted rim.

Blanco tequila shaken with wild blackberry purée, triple sec, and lime juice.

Chilled lemonade swirled with fresh real strawberry purée.

Traditional chilled unsweetened or sweetened black tea served over crushed ice with fresh lemon.

Classic Coca-Cola served ice-cold with fresh lime.

Crisp sugar-free cola served over ice.

Warm chocolate sponge with an oozing liquid chocolate centre, vanilla bean ice cream, chocolate shell, and caramel.

Warm oven-baked giant chocolate chip cookie baked in a cast-iron skillet, topped with vanilla ice cream and hot fudge.

Velvety baked cream cheesecake on a graham cracker crust with sweet strawberry compote.

Tender crispy chicken bites with child-sized fries, sweetcorn, and a fruit juice drink.

Mini beef burger topped with melted cheddar cheese on a soft bun, served with fries and a drink.

Tender pasta elbows smothered in rich velvety melted cheddar cheese sauce, with a side and drink.