Milk And Egg
Menu with Prices in the UK

Two Halal beef sausages, smoked turkey rashers, two free-range eggs, crispy hash browns, roasted vine tomatoes, sautéed mushrooms, Heinz baked beans, and buttered sourdough toast.

Double Halal beef sausages, double turkey rashers, grilled lamb kofta skewer, two fried eggs, two hash browns, mushrooms, roasted tomato, baked beans, and two slices of sourdough.

Grilled sucuk beef sausage, fried halloumi cheese, two free-range eggs, olives, cucumber, cherry tomatoes, honey, clotted cream, and warm sesame simit bread.

Two herb-seasoned veggie sausages, grilled halloumi, two free-range eggs, smashed avocado, crispy hash browns, mushrooms, vine tomato, baked beans, and sourdough.

Plant-based Cumberland sausages, smashed Hass avocado, wilted spinach, hash browns, garlic mushrooms, roasted vine tomatoes, baked beans, and olive-oil sourdough.

Chargrilled 6oz Halal sirloin steak sliced over garlic herb butter with two fried free-range eggs, roasted cherry tomatoes, and crispy rosemary potatoes.

Crisp smoked turkey rashers, a soft fried egg, and melted cheddar cheese inside a warm toasted brioche bun with your choice of ketchup or brown sauce.

Split grilled Halal beef sausages, fried free-range egg, and caramelised onion relish in a buttered brioche roll.

Toasted artisan sourdough topped with smashed Hass avocado, fresh lime, chilli flakes, two poached eggs, crumbled Greek feta, and toasted dukkah.

Toasted English muffin layered with Scottish smoked salmon, two soft poached eggs, fresh chives, and warm lemon hollandaise sauce.

Toasted English muffin topped with crispy smoked turkey rashers, two poached free-range eggs, paprika dust, and rich hollandaise.

Garlic-sautéed baby spinach, two free-range poached eggs, and classic hollandaise sauce over toasted English muffins.

Two poached eggs nestled in cool garlicky Greek yoghurt, finished with sizzling Aleppo pepper burnt butter, fresh dill, and grilled flatbread.

Two eggs baked in a spiced plum tomato, roasted red pepper, and cumin sauce topped with feta, coriander, and chargrilled sourdough.

Fluffy three-egg omelette folded with mature cheddar cheese and sautéed chestnut mushrooms, served with dressed rocket salad and toast.

Thick-cut brioche soaked in vanilla custard, griddled golden and topped with warm Lotus Biscoff spread, biscuit crumb, strawberries, banana, and whipped cream.

Caramelised brioche French toast drizzled with Sicilian pistachio cream, melted white chocolate, crushed roasted pistachios, and fresh raspberries.

Golden vanilla brioche toast served with fresh blueberries, strawberries, icing sugar, whipped mascarpone, and pure Canadian maple syrup.

Three fluffy American-style buttermilk pancakes stacked with crispy smoked turkey rashers, salted butter, and warm maple syrup.

Three warm buttermilk pancakes layered with melted Nutella hazelnut spread, caramelised banana slices, and toasted hazelnuts.

Fluffy buttermilk pancake stack finished with warm blueberry compote, lemon zest, and whipped mascarpone cream.

Two smashed 100% Halal beef patties, double American cheddar, caramelised onions, dill pickles, shredded lettuce, and house burger sauce in a brioche bun.

Double smashed beef burger with pepper jack cheese, pickled jalapeños, crispy onions, and sriracha mayo, served with skin-on fries and a soft drink.

Crunchy southern-fried Halal chicken breast fillet with cheddar cheese, house slaw, pickles, and garlic herb mayo in a toasted brioche bun.

Chargrilled Halal chicken strips marinated in lemon and herb or hot peri-peri sauce, wrapped with crisp lettuce, tomato, red onion, and garlic mayo.

Thick slabs of golden grilled halloumi, sweet roasted red peppers, wild rocket, and sweet chilli jam inside a warm brioche bun.

Chargrilled Halal chicken breast over crisp romaine lettuce, sourdough croutons, shaved parmesan, and creamy Caesar dressing.

Triple-decker toasted bloomer filled with grilled Halal chicken breast, crispy turkey rashers, fried egg, lettuce, tomato, and mayo, served with skin-on fries.

Crispy golden skin-on fries tossed in sea salt and finely chopped rosemary.

Crisp sweet potato fries lightly dusted with sea salt and smoked paprika.

Golden fried halloumi sticks garnished with pomegranate seeds, fresh mint, and a sweet chilli dip.

Three golden, extra-crispy potato hash browns.

Skin-on fries smothered in warm cheddar cheese sauce, crispy turkey rasher bits, jalapeños, and spring onions.

Two thick slices of toasted country sourdough served with salted butter and strawberry jam.

Creamy, tangy house-blended burger sauce with finely diced gherkins and smoked paprika.

Rich roasted garlic and fresh parsley mayonnaise dip.

Fiery sriracha hot sauce whipped into smooth mayonnaise.

Silky lemon-butter hollandaise sauce for eggs and fries.

Double shot of house-roasted Arabica espresso topped with velvety micro-foamed whole or oat milk.

Double espresso poured over textured milk sweetened with rich condensed milk.

Sweet Alphonso mango purée layered with chilled milk and freshly whisked ceremonial-grade Japanese matcha.

Crushed strawberry compote, cold oat or dairy milk, and ceremonial matcha whisked to order.

First-harvest Japanese green tea whisked smooth with steamed oat or whole milk.

Steamed milk melted with real Belgian milk chocolate buttons and topped with cocoa dust.

100% pure cold-pressed Valencia oranges with zero added sugar.

Pot of traditional Assam and Ceylon black tea served with milk on the side.

One Halal beef sausage, one fried or scrambled egg, baked beans, a crispy hash brown, and white toast.

Two warm mini buttermilk pancakes served with fresh sliced strawberries and maple syrup or chocolate sauce.

Five crispy 100% Halal chicken breast nuggets served with skin-on fries and ketchup.

Creamy crustless baked cheesecake with a caramelised top, served with warm Belgian milk chocolate drizzle.

Flaky French-style laminated pastry filled with two batons of dark chocolate.